Add Gravy $2.25 Add Poutine $4.00

Served with hot sauce and bleu cheese for dipping and veggie sticks.

Topped with green onion and tomato served with veggie sticks, cusabi, and ranch dip.

Served with veggie sticks and ranch dip.

Fried pizza dough with garlic butter and paremsan cheese.

Pan fried in garlic butter and served with veggie sticks and ranch dip.

Corn tortillas smothered in cheese, green onions, black olives and tomatoes. With or without jalapenos.

Served with veggie sticks, salsa, and ranch dip.

Served with veggie sticks, seafood sauce and ranch dip.

Toppped with cheese, green onion, and bacon bits, served with veggie sticks and ranch dip.

Served with veggie sticks, thai dipping sauce and ranch dip.

Carrots, celery, cucumber, mushrooms, broccoli, cauliflower, and tomatoes with ranch dipping sauce.

Dry garlic boneless ribs with honey garlic dipping sauce and veggie sticks.

Zuchini sticks dusted with parmesan served with ranch dippiing sauce and veggies sticks.

Crisp romaine tossed in a creamy ceaser dressing with croutons and garlic toast.

Fresh tomatoes, olives, green peppers, onions and feta cheese tossed in a greek gressing with garlic toast.

Crisp greens and an assortment of veggies and garlic toast with your choice of dressing.

Ask server for soup of the day.

Baked croutons, onions and cheese.

Crisp romaine tossed in creamy ceaser dressing with chicken.

Four slices of bacon, tomato and lettuce.

Triple decker with smoked turkey, bacon, lettuce, tomato, processed cheese.

Smoked turkey, lettuce, tomato, bacon, and cheddar cheese topped with mayonaise.

Thin sliced Montreal smoked beef on grilled marble rye bread.

Crispy buffalo chicken, lettuce and cheddar cheese topped with a blue cheese dressing.

Grilled egg dipped French bread topped with ham, turkey, swiss cheese.

Shredded lettuce, tomatoes, cheddar cheese, chicken topped with ranch dressing.

Charboiled 8oz strip loin done to your likeness, topped with 3 onion rings and served on grilled garlic bread.

Thin sliced Montreal smoked beef, grilled sauerkraut, melted swiss cheese all on grilled marble rye bread.

Thin sliced baron of beef served on a grilled sub bun served with au jus for dipping.

Lettuce, tomato, cucumber, onion, olives, and feta cheese topped with a creamy dill dressing.

Thin sliced baron of beef sautéed onions and peppers topped with monterey jack cheese served on a sub bun with au jus for dipping.

7oz Sirloin beef patty served on a fresh toasted kaiser with mustard, mayonaise, relish, lettuce and tomato.

6oz chicken breast topped with Black Forest ham and Swiss cheese, lettuce and tomato.

7oz Sirloin beef patty served on a fresh toasted kaiser with mustard, mayonnaise, relish, lettuce and tomato.

Battered Halibut topped with Cheddar cheese served on a kaiser bun with tartar, lettuce and tomato.

Charboiled 7oz Sirloin beef patty with fried onions, processed cheese and 1000 Island dressing sandwhiched between two pieces of garlic bread.

Charboiled 7oz Sirloin burger topped with frid onions, monterey jack cheese and a tangy BBQ sauce.

6oz veggie burger topped with lettuce, tomato and onion.

Choose from the toppings listed below.

BBQ Chicken, onion, green pepper, red pepper, yellow pepper, tomato, feta cheese and pineapple.

Toppings as listed above.

Beef, green pepper, onion, tomato, olives, feta cheese.

Ham and pineapple.

Beef, pepperoni, salami, ham, bacon, and italian sausage.

Toppings as listed above.

Pepperoni, mushroom, beef, onion, green peppers.

Mushrooms, onion, green peppers, tomatoes, and 3 cheeses.

Salami, pepperoni, mushroom, pineapple and onion.

Try both perogie flavours.

Try both perogie flavours.

4 or 6 perogies.

4 or 6 perogies.

Homemade lasagne baked in our pizza oven served with garlic bread.

With your choice of fries, ceaser or tossed salad. Honey mustard, plum or BBQ sauce.

Served with fries, ceaser or tossed salad. With or without jalapenos.

Add a piece of fish or halibut.

1 or 2 pieces.

1 or 2 pieces.

Ham, pepperoni and salami, topped with mozzarella and baked in the oven. Served with fries, ceaser or tossed salad.

Two lightly breaded cutlets grilled until golden brown topped with gravy and served with choice of rice or baked potato and seasonal veggies.

8oz steak with (6) skewered Garlic prawns served with choice of rice or baked potato and seasonal veggies.